Auberge Du Colombier

10 minutes from Calais, our hotel restaurant welcomes you to its pleasant and friendly setting. In the tranquillity of an old farmhouse, we offer you a peaceful night and the flavours of our local specialities. The hotel has been committed to taking an environmentally responsible approach for several years now: renewable energy, local seasonal produce. Our cuisine is traditional and homely. Our Chef offers colourful recipes with all the authenticity of the cuisine of our region, with different menus to thrill your senses. Depending on the weather, you can eat in the dining room with its muted colours, or dine on the terrace and admire the stately pigeon loft.